Quantity: 1
Plate
About:
Chowmein
is a Chinese term for a dish of stir-fired noodles, of which there are many
varieties. The cuisine is believed to have originated from China and popular in
Nepal too.
Ingredient:
Noodles
Egg 2
Green
beans, carrot, cabbage chopped
2
tablespoon soy sauce
Boneless Chicken
1 cup
Ginger
garlic paste
Soy sauce
2 tablespoon
Salt for
taste
Quantity: 1 Plate
About:
Chicken Momo is one of the most popular dishes in Nepal. Momo comes in many varieties and among them chicken Momo is a much loved dish in Nepal. What it has is chicken filing, which is warped inside and steamed properly, lite fired and served.
Ingredients:
500 g chicken mince
1/2 red onion, finely chopped
1/4 cup of coriander, finely chopped
2 teaspoon fresh minced ginger
2 teaspoon minced garlic
1/2 teaspoon ground coriander
1/4 teaspoon turmeric
1/4 teaspoon ground cumin
1 long green chilli, finely chopped
2 tablespoon vegetable oil or melted butter
225
Quantity: 1 Plate
About:
Veg Jhol Momos, a steamed or fried dumpling stuffed with
mixed vegetables and also dipped in delicious jhol. From last few years,
Momos are getting very popular in other parts of Nepal and you can easily
prepare them at home by either steaming or deep frying. The traditional recipe
requires it to slow-cook by steaming and this recipe uses this technique to
keep them healthier and authentic.
Ingredients:
3/4 Cup
all purpose flour
1
teaspoon oil
3-4
cloves of Garlic, Finely chopped
1
teaspoon finely chopped ginger
1/2 cup
finely chopped carrot
1/2 cup
finely chopped cabbage
1/4 cup
finely chopped capsicum
1/4 cup
finely chopped green onion or onion
1/2-1
teaspoon soy sauce
1
teaspoon chilli sauce
1/2
teaspoon black pepper powder
salt as taste
245
Quantity: 1 Plate
About:
Laphing is a popular Tibetan street food. Tibetan Laphing is spelt out in a variety of ways, some calls it Laphing, some calls it Laffi and many other dialects. It is spicy and flavorful and can be added various other ingredients to increase it's taste.
Ingredients:
Maida all purpose
Salt, water and garlic
Chicken Grinded
Turmeric powder or yellow food color
Yeast or baking powder
Cooking Oil
Red chilli powder
Soy Sauce
Vinegar
125
Quantity: 1 Plate
About:
Kathi rolls have
become regular fast food around the country. A single kathi roll can be had for
lunch or dinner and you'll be full for long.
Ingredients:
2 whole wheat
leavened bread
2 egg
2 tbsp chopped
coriander
2 tbsp oil
150 gm chicken
Tikka
2 tbsp onion
chopped
2 tbsp coriander
leaves
2 tbsp ginger garlic
paste
1/4 cup tomatoes
chopped
A pinch of turmeric
powder
To taste salt and
chilly powder
1 tbsp green chillies
chopped
