Chicken Fried Rice

Quantity: 1 Plate

About:  Chicken fried rice is the conform dish of Chinese food and it's has been around for long time. This dish started as way to use leftover but additional oil, soy sauce, veggies and meat spruce up the rice for a delicious meal. 

Ingredients: 

2 tbsp extra-virgin olive oil 

3 chicken breast 

Kosher salt 

Freshly ground black pepper 

2 tbsp sesame oil 

1 medium onion chopped 

3/4 frozen peas 

1 tbsp low sodium soy sauce 

Veg C Steam Momo

Quantity: 1 Plate

About: 

Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of Nepal and you can easily prepare them at home by either steaming or deep frying. C Momo is basically spicy, hot and tomato goodness. It is very simple to make and delicious on your plate. 

Ingredients: 

3/4 Cup all purpose flour 

1 teaspoon oil 

3-4 cloves of Garlic, Finely chopped 

1 teaspoon finely chopped ginger 

1/2 cup finely chopped carrot 

1/2 cup finely chopped cabbage 

1/4 cup finely chopped capsicum 

1/4 cup finely chopped green onion or onion 

1/2-1 teaspoon soy sauce 

1 teaspoon chilli sauce 

1/2 teaspoon black pepper powder 

salt as taste 

Margarita Pizza



Quantity: Medium Size 

About: 

Margherita is a typical Neapolitan Pizza, made with tomato sauce, mozzarella cheese, fresh basil salt and extra virgin olive oil. Traditionally made with cow's milk rather than buffalo mozzarella. 

Ingredients: 

1 cup puree or crushed canned tomatoes 

2-3 fresh garlic cloves minced with garlic press

 1 tablespoon extra virgin olive oil 

1/4 teaspoon freshly ground black pepper 

2-3 tablespoon finely grated parmigiano reggiano cheesse plus more for serving 

5-6 large fresh basil leaves

crushed dried red pepper flakes 

Plain Jhol Laphing

Quantity: 1 Plate

About: 

Laphing is a popular Tibetan street food. Tibetan Laphing is spelt out in a variety of ways, some calls it Laphing, some calls it Laffi and many other dialects. It is spicy and flavorful and can be added various other ingredients to increase it's taste. 

Ingredients: 

Maida all purpose 

Salt, water and garlic 

Turmeric powder or yellow food color

Yeast or baking powder 

Cooking Oil

Red chilli powder 

Soy Sauce 

Vinegar