Chicken Spaghetti Bolognese

Quantity: 1 Plate 

About: 

Chicken Spaghetti Bolognese is most popular and delicious Italian dish. Spaghetti are also well known and most popular dish in Nepal. Meat topping for spaghetti makes it more delicious and perfect medicine for your appetite.  

Ingredients: 

500 lean chicken mince

1 egg lightly beaten 

1 cup grated tasty cheese 

1 onion, finely chopped 

1/4 cup chopped basil 

1 tablespoon oil 

570 g jar tomato, onion and basil chunky sauce 

400 gram spaghetti 

200 gram chicken

Chicken Spaghetti Carbonara

Quantity: 1 Plate 

About: 

When you're looking for something comforting and carb-y, nothing fits the bill like a good carbonara. This version adds a bit of protein by way of sauteed chicken breasts, making it the perfect quick and easy weeknight dinner. 

Ingredients: 

12 oz fettuccine 

4 slices bacon 

3 cloves garlic, minced 

1/2 lb boneless skinless chicken breasts, cut into strips 

Kosher salt 

Freshly ground black pepper 

4 large eggs, beaten 

3/4 freshly grated Parmesan, plus more for garnish

Mix Noodles

Quantity: 1 Plate 

About: 

Chowmein is a Chinese term for a dish of stir-fired noodles, of which there are many varieties. The cuisine is believed to have originated from China and popular in Nepal too. 

Ingredient: 

Noodles 

Egg 2

Green beans, carrot, cabbage chopped

2 tablespoon soy sauce 

Boneless Chicken 1 cup

Ginger garlic paste 

Soy sauce 2 tablespoon 

Salt for taste 

Veg Pizza

Quantity: Medium Size 

About: 

Veg pizza is flat bread withic is prepared with all purpose flour and fermented with yeast. It is typically topped with mozzarella cheese, pizza tomato sauce and other vegetarian pizza topping. 

Ingredients: 

5 tbsp pizza sauce 

5 mushrooms thinly sliced 

1/4 cup capsicum roughly chopped 

1/2 cup mozzarella cheese 

3 tbsp olive oil 

salt to taste 

2 cup of all purpose flour 

1/2 tsp oregano / italian seasoning / mixed herbs 

Chicken Kathi Roll

Quantity: 1 Plate 

About: 

Kathi rolls have become regular fast food around the country. A single kathi roll can be had for lunch or dinner and you'll be full for long. 

Ingredients: 

2 whole wheat leavened bread 

2 egg 

2 tbsp chopped coriander 

2 tbsp oil 

150 gm chicken Tikka 

2 tbsp onion chopped 

2 tbsp coriander leaves 

2 tbsp ginger garlic paste 

1/4 cup tomatoes chopped 

A pinch of turmeric powder 

To taste salt and chilly powder 

1 tbsp green chillies chopped