Quantity: 1 Plate
About:
A chicken lollypop fried well and marinated with flavor. A perfect fast food for you and your family.
Ingredients:
1/2 kg of chicken
1 and half red chilli powder
1/2 teaspoon any spice powder
1/8 teaspoon of salt
4 tablespoon cornstarch
1 small onion finely chopped
3/4 tablespoon of garlic and ginger
1 teaspoon soya sauce
1 teaspoon vinegar
Quantity: 1 Plate
About:
Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of Nepal and you can easily prepare them at home by either steaming or deep frying. What it has is veg filing, which is warped inside and steamed properly, fried and served.
Ingredients:
3/4 Cup all purpose flour
1 teaspoon oil
3-4 cloves of Garlic, Finely chopped
1 teaspoon finely chopped ginger
1/2 cup finely chopped carrot
1/2 cup finely chopped cabbage
1/4 cup finely chopped capsicum
1/4 cup finely chopped green onion or onion
1/2-1 teaspoon soy sauce
1 teaspoon chilli sauce
1/2 teaspoon black pepper powder
salt as taste
195
Quantity: Medium Size
About:
Come and get fun twist on typical chicken pizza. Loaded with protein, hearty slices of chicken pizza will fill you up fast.
Ingredients:
1 pound of fine chicken meat
1 tbsp oil
1 prebaked medium size pizza crust
1/4 cup prepared pesto
1 large tomato chopped
1/2 cup canned black beans, rinsed and drained
1 cup shredded part-skim mozzarella cheese
425
Quantity: 1 Plate
About:
Chicken Momo is one of the most popular dishes in Nepal. Momo comes in many varieties and among them chicken Momo is a much loved dish in Nepal. What it has is chicken filing, which is warped inside, steamed properly, sink in jhol and served.
Ingredients:
500 g chicken mince
1/2 red onion, finely chopped
1/4 cup of coriander, finely chopped
2 teaspoon fresh minced ginger
2 teaspoon minced garlic
1/2 teaspoon ground coriander
1/4 teaspoon turmeric
1/4 teaspoon ground cumin
1 long green chilli, finely chopped
2 tablespoon vegetable oil or melted butter
305
Quantity: 1 Plate
About:
Laphing is a popular Tibetan street food. Tibetan Laphing is spelt out in a variety of ways, some calls it Laphing, some calls it Laffi and many other dialects. It is spicy and flavorful and can be added various other ingredients to increase it's taste.
Ingredients:
Maida all purpose
Salt, water and garlic
Peanuts
Turmeric powder or yellow food color
Yeast or baking powder
Cooking Oil
Red chilli powder
Soy Sauce
Vinegar
105
Quantity: 1 Plate
About:
When
you're looking for something comforting and carb-y, nothing fits the bill like
a good carbonara. This version adds a bit of protein by way of sauteed chicken
breasts, making it the perfect quick and easy weeknight dinner.
Ingredients:
12 oz
fettuccine
4 slices
bacon
3 cloves
garlic, minced
1/2 lb
boneless skinless chicken breasts, cut into strips
Kosher
salt
Freshly
ground black pepper
4 large
eggs, beaten
3/4 freshly grated Parmesan, plus more for garnish