Chicken Fry C Momo

Quantity: 1 Plate

About: 

A best dish recognized in Nepal is now having some twist and turn in its recipe and presentation. A spicy flavor fried momo with different taste and presentation. 

Ingredients: 

10 pieces fried momo 

1 small red onion 

1 small green bell pepper 

1 large tomato 

1 cup tomato puree

1/3 cup red chili sauce 

1/2 tsp turmeric powder 

1 tsp cumin powder 

1/2 tsp salt 

1 tsp sugar 

3 tbsp oil

Cilantro for garnish 

Veg Steam Momo

Quantity: 1 Plate

About: 

Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of Nepal and you can easily prepare them at home by either steaming or deep frying. The traditional recipe requires it to slow-cook by steaming and this recipe uses this technique to keep them healthier and authentic. 

Ingredients: 

3/4 Cup all purpose flour 

1 teaspoon oil 

3-4 cloves of Garlic, Finely chopped 

1 teaspoon finely chopped ginger 

1/2 cup finely chopped carrot 

1/2 cup finely chopped cabbage 

1/4 cup finely chopped capsicum 

1/4 cup finely chopped green onion or onion 

1/2-1 teaspoon soy sauce 

1 teaspoon chilli sauce 

1/2 teaspoon black pepper powder 

salt as taste 

Veg Sandwich

Quantity: 1 Plate

About: 

It is simple mixed vegetables sandwich for breakfast or evening snack under 15 min - devoid of sauces, chutney or cheese. 

Ingredients: 

4 Slices bread brown 

2 tablespoon butter or ghee 

1 tablespoon oil 

1/2 tablespoon cumin 

1 tablespoon garlic chopped or 1/2 tablespoon ginger garlic paste 

1 pinch turmeric 

Salt as needed 

2 green chilies chopped or 1/2 tablespoon chili powder 

1 tomato large, finely chopped mashed 

1 handful coriander leaves